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Daily weather forecast  |
Information about the activities of the State service of food safety, market and protection of consumer benefits of the MEA of the RA
02/12/2021
During the same period monitored measurements of the maximum residual content of nitrates in fruits and vegetables were carried out. Measurements show that the maximum amount of residues in plant products is comply with government approved standards. In total 8080 kg of the maximum residues of nitrates in fruits and vegetables were measured, of which potatoes – 6030 kg, tomatoes – 100 kg, cucumbers – 60 kg, grapes – 40 kg, apple – 890 kg, pepper – 1020 kg, onion – 380kg, cabbage – 580 kg. |
